Cake Pops

Who said cake has to be served in slices?

Difficulty Level

Cake Pops

Who said cake has to be served in slices?

  • 45min Total Time
  • 20min Prep Time
  • 12 Servings

Ingredients

  • SuperMoist Milk Chocolate
  • 3 Eggs
  • ½ Cup oil
  • 1¼ Cups water
  • 1 Pack Betty Crocker chocolate frosting
  • 10 Apricots dry, diced
  • 10 Plums, dry, diced
  • Cocoa powder

Instructions Hide Images

  1. Preheat oven to 180 °C. Add cake mix, eggs, oil, and water in a mixing bowl and whisk until well combined and smooth.
  2. Grease a 22 cm round baking pan. Pour the cake mix into the pan and bake in oven for 25-30 min, or until a toothpick inserted in the center comes out clean. Leave to cool, then cut into small pieces.
  3. In a mixing bowl, stir cake pieces and chocolates frosting with wooden spoon until it forms smooth dough. Add apricots and plums and stir. Use your hands to shape the dough into 5 cm balls.
  4. Arrange in serving platter and sprinkle cocoa powder to coat.

Note: you can make the same recipe using the vanilla cake and the vanilla frosting, but using icing sugar to coat each ball.

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